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Tex Mex Steak Bowl

November 12, 2017 by Angela LeMoine Leave a Comment

You eat with your eyes first right? So when you see an awesomely colorful bowl like this Tex Mex Steak Bowl don’t you just want to dive right in? I sure do! This meal is incredibly easy and so tasty! Tender, juicy steak, avocado, corn, fresh salsa and black beans over barley and finished with fresh lime juice. Healthy made delicious! 

You eat with your eyes first right? So when you see an awesomely colorful bowl like this Tex Mex Steak Bowl don't you just want to dive right in? I sure do! This meal is incredibly easy and so tasty! Tender, juicy steak, corn, fresh salsa and black beans over barley and finished with fresh lime juice. Healthy made delicious! 

I absolutely love meals like this- seriously easy and seriously good!! A perfectly seared New York strip steak with creamy avocado, sweet corn, black beans, bright fresh salsa all served over hearty barley and finished with fresh lime juice… perfection!!! Great colors, textures and flavors. This meal will keep you feeling full and plenty satisfied! 

You eat with your eyes first right? So when you see an awesomely colorful bowl like this Tex Mex Steak Bowl don't you just want to dive right in? I sure do! This meal is incredibly easy and so tasty! Tender, juicy steak, corn, fresh salsa and black beans over barley and finished with fresh lime juice. Healthy made delicious! 

I don’t make steaks at one too often but it is certainly a treat when I do! So I actually had all intentions of grilling the steak but of course went out to turn the grill on and we were out of propane. Good thing I’ve got a nice heavy cast iron skillet that totally does the trick! Cast iron pans are fantastic!!! They get good and hot and really do get a sear on meat that is so much better then a typical pan.

You eat with your eyes first right? So when you see an awesomely colorful bowl like this Tex Mex Steak Bowl don't you just want to dive right in? I sure do! This meal is incredibly easy and so tasty! Tender, juicy steak, corn, fresh salsa and black beans over barley and finished with fresh lime juice. Healthy made delicious! 

If you go out for a meal like this Tex Mex Steak Bowl, most of the time you will find it served over a ton of white rice but I LOVE to sub barley in there! It is an awesome hearty grain and certainly has more nutritional value then white rice. The texture is fantastic too, it has a nice al dente bite to it.

For the rest of this its a matter of opening a can of corn, a can of black beans, store bought fresh salsa and slicing avocados. I simply finish the dish with a little salt, pepper and a good squeeze of lime juice.

Print
Tex Mex Steak Bowl
Author: Angela LeMoine
 
Ingredients
  • 2 or 3 NY strip steaks about ¾ lbs each
  • salt, pepper, garlic powder
  • butter or olive oil
  • about 1- ½ cups cooked barley
  • canned corn. drained
  • canned black beans, rinsed and drained
  • fresh salsa
  • avocado
  • lime
Instructions
  1. Cook the barley according to the package. Set aside.
  2. Get a pan good and hot. Season the steaks generously with salt, pepper and garlic powder on both sides. Add a little bit olive oil or butter to the pan.
  3. Cook the steak on the first side for about 4 minutes then just 3 minutes on the second side. Remove from the pan and allow to rest for about 5 minutes before slicing.
  4. To 2 or 3 bowls add some barley, fresh salsa, corn, black beans and avocado slices. {You can heat the corn and beans if you'd like- i served them room temp}
  5. Slice the steaks and add them to the bowl. Season the bowl lightly with a little salt and pepper then squeeze fresh lime juice over top.
3.5.3228

You eat with your eyes first right? So when you see an awesomely colorful bowl like this Tex Mex Steak Bowl don't you just want to dive right in? I sure do! This meal is incredibly easy and so tasty! Tender, juicy steak, corn, fresh salsa and black beans over barley and finished with fresh lime juice. Healthy made delicious! 

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Creamy Skillet Corn with Bacon 

Creamy Skillet Corn with Bacon. Grab that summer sweet corn and make this incredible side dish. Its simple and so full of flavor... plus BACON!

Filed Under: Beef, Healthy Eating Tagged With: dinner, easy, healthy, new york strip steak, steak, tex mex

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Food blogger, wife to my high school sweet heart, momma to our two beautiful and energetic boys and lover of life. I hope to spread my love of cooking, share some of my favorite products and restaurants and maybe inspire others to get in the kitchen and try some recipes out!

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