I had to do it, I had to jump on the pull apart bread bandwagon! I have been drooling all over these amazing looking pull apart breads plastered all over social media. It was time to get in on the craze and make one so I came up with this Cheesy Artichoke Pull Apart Bread! Honestly, what more do you need to hear after cheesy and artichoke, they just go together beautifully!
Whatever you are serving this for… snack for the big football game, on the side with a warm bowl of soup, along with a salad… heck whatever it is this pull apart bread is amazing and will be a huge hit! This honestly couldn’t be easier to make either! A nice loaf of crusty bread, slices of fontina cheese and a mix of artichoke hearts, garlic and fresh parsley. All shoved in there and baked for 15 minutes until golden, warm and oozing!
- 1 loaf crusty bread
- 9-12 oz jar marinated artichoke hearts, drained
- 3 garlic cloves
- a handful of fresh parsley leaves
- fontina cheese, cut into thin slices
- Preheat your oven to 350 degrees.
- Cut slices into the loaf of bread into both directions only going ¾ of the way down into the loaf. You will create approx. even square pieces that can easily be pulled out.
- In a food processor add the artichoke hearts, garlic and parsley. Pulse until finely chopped.
- Add slices of fontina cheese in the openings of the bread followed by the artichoke mixture,
- Place on a lined baking sheet and warm in the oven for about 12-15 minutes until the cheese is all melted and the brea and artichokes are warmed through.
Healing Tomato
This is a wonderful recipe. Artichoke in a pull apart bread are a genius idea.
Angela LeMoine
Thank you so much Rini! We really enjoyed it
Linda @ForkandForage
I love how you added artichoke hearts to the cheesy pull-apart bread. I bet that adds a wonderful taste!
Angela LeMoine
Linda, thank you so much! I love anything with artichoke so this was very much enjoyed!
Nicole Neverman
This looks out of this world amazing! I have never made a pull apart bread but I bet it’s loads of fun 🙂 Great recipe!
Angela LeMoine
Thanks Nicole! I love the idea of it because then you can go crazy with what you stuff it with! Really fun!
peter @feedyoursoultoo
This looks great. Pull apart bread is on my to try list. Thx for the inspiration.
Angela LeMoine
I’ve been dying to try and so glad i finally did! Its just great!
Serena | Serena Bakes Simply From Scratch
My whole family would devour this! Yum!
Angela LeMoine
Thanks, we all really enjoyed it!
KC the Kitchen Chopper
Any SuperBowl party would be thrilled to have this on the buffet! WOW!
Angela LeMoine
Thank you! I totally agree