*Disclosure: I received the Copper Chef 14 in 1 Wonder Cooker for review here on the blog. Regardless, I only recommend products I use and believe will be good for my readers. Summer produce is just amazing- especially when you can buy local. The flavor is so incredible! I’ve used some of my favorites of…
vegetarian
Lemon Leek Risotto
I absolutely love risotto! The creaminess, the endless possibilities of flavors and the simple comfort of a bowl of risotto. This Lemon Leek Risotto is so good. Simple ingredients, a little patience and big flavor. I think you’ll be surprised at how easy it actually is to make this dish. So what makes risotto so…
Frittata Ranchera with Black Bean Salad
I just love a meal that can work for any time of day and this Frittata Ranchera with Black Bean Salad hits it on the head! Ok, maybe you wouldn’t want a bean salad for breakfast but that Frittata is definitely great for breakfast, brunch, lunch or dinner! It really takes little effort, little time and…
Chickpea Cauliflower Curry
Anyone else working towards a goal of a healthier 2018? I know we certainly are, especially after eating all those Christmas cookies! Today I’m sharing with you a really simple meal that is not only easy to throw together for a weeknight meal but is super flavorful and vegetarian friendly too! This Chickpea Cauliflower Curry…
Apple Chestnut Stuffing
Thanksgiving is just around the corner so I am here today sharing one of my favorite side dishes… my Apple Chestnut Stuffing. Its easy to make and so full of flavor. A perfect addition to your holiday menu. There are so many incredible recipes out there for stuffing. A few years ago I shared my…
Baked Gnocchi with Fontina & Spinach
Those homemade ricotta gnocchi I shared the other day were turned into this absolutely decadent Baked Gnocchi with Fontina & Spinach. This is the kind of dish you’d find in an GREAT Italian restaurant but you can totally make right at home! Creamy, cheesy, perfection! I don’t think I can truly express how much my…