I LOVE a good Italian sandwich, or as we call it, a sub. This Chicken Cutlet, Broccoli Rabe & Fresh Mozzarella Sub is served on a toasted garlic bread roll and is by far one of our favorite combinations! This is my kind of comfort food! There are many things in Italian cooking that are really…
italian
Orange Pecan Biscotti
One of my favorite things to bake, aside from my scone obsession, is biscotti. They are an Italian twice baked drier cookie meant to be dunked into your coffee or espresso. These Orange Pecan Biscotti have such a wonderful flavor, are easy to make and perfect to add to your holiday cookie platters! I’ve always…
Baked Gnocchi with Fontina & Spinach
Those homemade ricotta gnocchi I shared the other day were turned into this absolutely decadent Baked Gnocchi with Fontina & Spinach. This is the kind of dish you’d find in an GREAT Italian restaurant but you can totally make right at home! Creamy, cheesy, perfection! I don’t think I can truly express how much my…
Homemade Ricotta Gnocchi
Maybe its the cooler weather but I’ve been playing with making fresh pasta more often lately. I’ve made pappardelle, fun squares for soup and today I’m sharing with you my Homemade Ricotta Gnocchi. Theres something very satisfying making these gnocchi- they are beautiful and delicious. I’ve been wanting to make Homemade Ricotta Gnocchi for awhile now. Gnocchi are…
Chicken Cacciatore
Chicken Cacciatore is a really hearty, rustic, complete Italian meal. There are many different variations out there but today I’m sharing our family favorite. Get a loaf of bread because you are going to want to soak up all that goodness! My very favorite Italian dishes that I remember enjoying growing up are those really…
Tortellini Pomodoro
I have been so lucky to have a good crop of San Marzano tomatoes in the garden. This Tortellini Pomodoro has quickly become a go to meal around here. Its simple to make, fast to throw together and so incredibly fresh and delicious! This is the simple Italian I love! I truly believe that some…