Game Day Sloppy Joe Sliders
  • 2 Tbsp olive oil
  • 1 garlic clove, rough chop
  • ½ small onion {about ⅓ cup small dice}
  • 1 lb ground beef
  • ¼ cup ketchup
  • 1 Tbsp light brown sugar
  • 1 Tbsp yellow mustard
  • ½ tsp Worcestershire sauce
  • 1 Tbsp water
  • 8 slider buns
  • 8 burger slice pickles
  • American cheese
  • 1 Tbsp melted butter
  • garlic powder
  1. In a skillet, add the olive oil, garlic and onion. Cook until softened. Season with a pinch of salt and pepper.
  2. In a small bowl whisk together the ketchup, brown sugar, mustard, Worcestershire sauce and water.
  3. Add in the beef, breaking up the meat as it cooks. Strain out the excess grease.
  4. Add the strained beef back into the skillet and stir in the sauce. Cook for a minute. Take off the heat.
  5. Preheat oven to 375 degrees.
  6. Add the slider bun bottoms to a baking dish. Top each with a scoop of meat, American cheese and a pickle slice. Add the bun top on. Brush with the melted butter and sprinkle with a little garlic powder.
  7. Bake in the oven for 6- 8 minutes.
Recipe by LeMoine Family Kitchen at