Easy Ham & Pineapple Appetizer
  • 3 lb boneless dinner ham, large dice
  • 1- 20 oz can pineapple chunks in pineapple juice
  • ½ cup packed brown sugar
  • ¼ cup ketchup
  1. Preheat your oven to 375 degrees.
  2. In a bowl whisk together the pineapple juice, brown sugar and ketchup until combined.
  3. Mix the diced ham, pineapple chunks and the wet ingredients in a large baking dish.
  4. Cover with foil and bake for 30 minutes. Uncover and bake another 20 minutes.
  5. Remove the ham and pineapple and place into a bowl. Add the juices to a pot and simmer on low until reduced a bit and slightly thickened. Pour overtop the ham and serve.
Recipe by LeMoine Family Kitchen at https://www.lemoinefamilykitchen.com/2013/12/easy-ham-pineapple-appetizer/