Hey friends! We are days away from the day of love, Valentines Day… we’ve covered breakfast with my incredible Honey Bunches French Toast & Strawberry Bellinis and a first course Crepes with Whipped Ricotta & Portobello Mushrooms. We’re finally there, your main course, Lemon, White Wine & Herb Shrimp.
Seafood
LeMoine Family Kitchen Top Recipes of 2013
2013 has been a pretty delicious year and I am so excited to bring you LeMoine Family Kitchens Top Recipes of 2013. I am so incredibly thankful for all of you and your continued support here on my little blog. I hope you find meals you’d love to create for your family as these…
Easy Shrimp Marinara
Pasta, my go to weeknight dinner when I have been running around all day or just have nothing planned. Pasta is one of those things that i’ve always always got stocked well in my pantry. Also almost always on hand is canned crushed tomatoes and a bag of frozen shrimp. This sauce is pretty…
Roasted Shrimp & Fried Polenta
There is so much great flavor in this Roasted Shrimp & Fried Polenta. Its easy to make and looks elegant. This Roasted Shrimp & Fried Polenta has got to be one of the tastiest simple meals I’ve made in a while! Shrimp cook up incredibly quickly, they are mellow in flavor so will take on seasoning…
Avocado & Tomato Salad Topped with Grilled Shrimp
If you are looking for a wonderfully light but flavorful meal, this one right here is delicious!!! Its so incredibly simple, comes together really quickly and minimal cooking on these hot days! I toasted up corn tortillas in the oven, topped that with a simple avocado tomato salad and on top of that some nice…
Roasted Shrimp & Tomatina Cocktail Sauce
A while back I did a post on this up and coming product, Tomatina (if you missed it, click here). Heres a quick recap on what Tomatina is…. * Tomatina is 100% natural with no added sweeteners, preservatives, colors or flavors!!! *Packed full of vitamins, fiber, antioxidants and minerals *Perfect as a healthy vegetarian meal…
