• Skip to main content
  • Skip to primary sidebar
  • Skip to footer

LeMoine Family Kitchen

Enjoying life... one delicious bite at a time

  • Home
  • About Me
  • Recipe Index
    • Appetizer
    • Beef
    • Breakfast
    • Chicken
    • Dessert
    • Drinks
    • Healthy Eating
    • Pasta
    • Pork
    • Salad
    • Seafood
    • Salad
    • Side Dish
    • Vegetarian
  • Work With Us
  • Privacy Policy/Disclosure
  • Blog

Pot Roast Dips with Horseradish Cream Sauce {#TheMagicalSlowCooker}

April 4, 2015 by Angela LeMoine 5 Comments

Pot Roast Dips with Horseradish Cream Sauce | LeMoine Family Kitchen. Slow cooked roast with the most delicious au jus from The Magical Slow Cooker cookbook by Sarah Olsen.

 

Are you drooling too? When my friend Sarah Olsen from The Magical Slow Cooker asked if I wanted to review her brand new cookbook, “Recipes for Busy Moms, The Magical Slow Cooker“, I threw my hands up in excitement with a very big YES!!! I am a busy mom and I love putting my slow cooker to good use! While it was a tough to choose where to start, I decided on this amazing recipe for Pot Roast Dips with Horseradish Cream Sauce! 

“

Ok ok, onto the drool worthy Pot Roast Dip! One of my all time fave sandwiches it the french dip. Something about that juicy tender beef and getting to make a mess of myself with the au jus. Its just so so good! Sarahs recipe hit the spot big time!! The au jus {aka broth} that develops is so flavorful and the roast just falls apart it is so incredibly tender after slow cooking away for 8 hours. I will say, what makes this even better is that Sarah start my browning the seasoned roast in a pan on the stove first, this absolutely adds to the end depth of flavor, so don’t skip that step!

If you remember, I recently made some amazing homemade Dinner Rolls, well I used them here to make the sandwich and is was great! You can use any hamburger type bun you like though. Oh and I almost forgot, the horseradish cream sauce, its awesome!! Adds the perfect coolness and kick to these Pot Roast Dips. Sarah used swiss cheese on her dips, I subbed cheddar simply for my preference. These Dips are a must try friends, you will be dancing it up in flavor town!

Print
Pot Roast Dips with Horseradish Cream Sauce {#TheMagicalSlowCooker}
 
Ingredients
  • For the roast and au jus:
  • 1- 1 oz pkg, au jus dry mix
  • 3 cups water
  • 1 bay leaf
  • 1 garlic clove
  • 1 cup sliced white onion
  • ¼ tsp salt
  • ¼ tsp pepper
  • ¼ tsp onion powder
  • ¼ tsp garlic powder
  • 2 Tbsp vegetable or canola oil
  • 2½ lbs. bottom round rump roast
  • For the horseradish cream sauce:
  • ½ cup sour cream
  • 2 tsp hot cream horseradish
  • 1 tsp dried parsley
  • ⅛ tsp salt
  • ⅛ tsp pepper
  • a pinch of onion powder
  • Rolls & Swiss {or cheddar} cheese for serving
Instructions
  1. In a 6 quart slow cooker, mix the au jus mix and water until smooth. Add the bay leaf, garlic and onion. In a small bowl mix the salt, pepper, onion powder and garlic powder. Pat this seasoning mixture evenly onto the roast.
  2. Set a large skillet to medium high heat. When the pan is hot, add the oil and brown the roast on all sides; no need to cook the meat through. Add the meat to the slow cooker into the au jus.
  3. Cover and cook on LOW for 8 hours without opening the lid during cooking time. In a small bowl mix the horseradish cream sauce ingredients together until smooth; cover and refrigerate. Remove the meat onto a plate and cover in foil. Strain the au jus next. To do this, place a metal strainer over a large bowl, using pot holders, remove the insert from the slow cooker unit and pour the juices from the slow cooker into the bowl. Place this bowl of au jus in the fridge for ten minutes. Remove the au jus from the fridge, spoon off the grease. Shred the meat with two forks. Serve on the buns with cheese and horseradish cream sauce. Ladle the au jus into little bowls for dipping.
  4. {NOTE: I toasted my buns and melted the cheese onto the bun under the broiler}
3.2.2929

Pot Roast Dips with Horseradish Cream Sauce | LeMoine Family Kitchen. Slow cooked roast with the most delicious au jus from The Magical Slow Cooker cookbook by Sarah Olsen.

 

Disclosure of Material Connection: I received one or more of the products or services mentioned above for free in the hope that I would mention it on my blog. Regardless, I only recommend products or services I use personally and believe will be good for my readers. I am disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255: “Guides Concerning the Use of Endorsements and Testimonials in Advertising.

Filed Under: Beef, Dinner, Product review Tagged With: au jus, beef, cookbook, dinner, easy, pot roast, product review, sandwich, slow cooker

AFFILIATE LINK DISCLOSURE: Some of the links you will see on LeMoine Family Kitchen are affiliate links, meaning that, at no cost to you, I may earn a small commission if you click through and make a purchase.
Previous Post: « The Wednesday Roundup Week 69 :: A Link Party
Next Post: The Wednesday Roundup Week 70 :: A Link Party »

Reader Interactions

Comments

  1. magicalslowcooker

    April 5, 2015 at 2:06 am

    A big thank you for reviewing my book! I love the photos you took, and this recipe sounds delish with your homemade rolls!

    Reply
    • Angela LeMoine

      April 6, 2015 at 2:38 pm

      Oh it is all my pleasure! Your recipes are fantastic!!

      Reply
  2. What's On The List (@mickeydownunder)

    April 5, 2015 at 10:49 pm

    The recipe and photo looks delish Angela and I could go for one of these right now! Pinned and shared!

    Reply
    • Angela LeMoine

      April 6, 2015 at 2:37 pm

      Thank you! They came out great!!!

      Reply

Trackbacks

  1. Blog tour: ‘The Magical Slow Cooker’ says:
    April 6, 2015 at 2:31 pm

    […] Recipes that Crock • connywithay April 2: Yours and Mine and Ours April 3: Bowl Me Over April 4: LeMoine Family Kitchen April 5: What’s on the List April 6: Blogghetti April 7: Walking on Sunshine April 8: The […]

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Rate this recipe:  

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

  • Bloglovin
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Food blogger, wife to my high school sweet heart, momma to our two beautiful and energetic boys and lover of life. I hope to spread my love of cooking, share some of my favorite products and restaurants and maybe inspire others to get in the kitchen and try some recipes out!

Recent Posts

  • Breakfast Chorizo Enchilada Bake
  • Lemon Thumbprint Cookies with Strawberry Jam
  • Family Game Night Gift Basket with NJ Lottery
  • Cranberry Orange Scones
  • Creamy Vegetable & Gnocchi Soup

Categories

Archives

Travel

Power Quick Pot™ Italian Beef Dip Sandwich

#ad Oh my!!! You guys I  am so incredibly excited to share todays recipe with you for two reasons- #1 I  used the NEW Power Quick Pot™ Pressure Cooker and its AMAZING! #2 This recipe for Pressure Cooker Italian Beef Dip Sandwich is ridiculously easy and DELICIOUS!

NYC Skyline Dinner Cruise with Spirit of New Jersey

Incredible views, a great meal, a lovely cocktail and just a really great night with the NYC Skyline Dinner Cruise with Spirit of New Jersey. Having lived so close to NYC all my life I can easily say that this was the most amazing way to enjoy the famous skyline. #hosted

See More →

Footer

Instagram

Pretending it’s not dark & gloomy with this brig Pretending it’s not dark & gloomy with this bright & fresh salad. Orange, grapefruit, cucumber, red onion, avocado & shrimp. A light drizzle of olive oil, salt & pepper 
_________
#lemoinefamilykitchen #njblogger #foodblogger #salad #healthy #shrimp #citrus #getinmybelly #nomnomnom #eeeeeats #avocado
Yay! It’s opening day @tacosyalitas2019 _______ Yay! It’s opening day @tacosyalitas2019 
________
#jacksonnj #nj #tacotruck #birriatacos #getinmybelly #supportsmallbusiness
Super quick dinner of tomato 🍅 🌿 basil polen Super quick dinner of tomato 🍅 🌿 basil polenta with @locatellicheese_official pecorino topped with shrimp in a garlic, parsley & crushed red pepper flake butter 😍
_______
#lemoinefamilykitchen #shrimp #polenta #italianamerican #butter #eeeeats #dinner #familydinner #pecorinoromano
Breakfast taco 🌮 deliciousness! _______ #lemoi Breakfast taco 🌮 deliciousness! 
_______
#lemoinefamilykitchen #taco #breakfasttaco #spinach @vitalfarms #organiceggs #blackberries
Have to find the food places when we’re all over Have to find the food places when we’re all over for hockey & this one did not disappoint! @farinolio in Westfield is a must try! 
______
#lemoinefamilykitchen #nj #njfoodie #westfieldnj #njeats #italian #panini #biscotti #cappuccino #eatlical #shopsmall #supportsmallbusiness
So yummy! Multigrain sandwich thin with smashed av So yummy! Multigrain sandwich thin with smashed avocado, tomato, broccoli sprouts & a touch of salt. 
_______
#lemoinefamilykitchen #breakfast #lunch #healthy #broccolisprouts #avocado #arnoldssandwichthins #eeeeats #getinmybelly #nomnomnom #gmafood #todayfood
  • Bloglovin
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Categories

Archives

Copyright © 2023 · Development by Grace and Vine Studios