
Cinco de Mayo is just around the corner! Heres a fantastic meal to wow your family & friends!!!
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This is actually a crazy easy meal to make despite sounding a bit fancy!!! Seriously, who needs to spend the extra $$$ eating out when you can make this at home! The bonus here, slow cooker baby!!! The flavors that come out of this flank steak are incredible! Simply seasoned with salt, pepper and garlic powder…. the kicker is the liquid smoke! After 5 hours in the slow cooker this meat just falls apart! Served with quickly sautéed peppers & onions and an easy cilantro lime brown rice! So incredibly delicious!!!






Angela King
Mmmmmmm. This looks yummy! I;m definitely adding this to my recipe list. Thanks for sharing!
Domestically Seasoned
What time is dinner. THis looks delicious. I will be trying the rice as my husband loves rice and I can never find a recipe he likes. BUT THIS might work.
Kay-Tom Van Treese
Oh YUM! Wow does this look good. And yes, just in time for Cinco de Mayo. I think we’re going to have to put this on the menu. Thanks for posting.
Kay
http://threeheadedchef.blogspot.com/
Lucy T
Yum!! This looks really great. Pinning and adding to the menu soon.
Miz Helen
Congratulations!
Your recipe is featured on Full Plate Thursday this week. Hope you have a very special Mothers Day weekend and enjoy your new Red Plate.
Come Back Soon!
Miz Helen