Chicken thighs, inexpensive and so juicy, a great budget friendly cut of meat! Last Friday I spent my night watching all shows food related, yes i know, very exciting Friday night! Well I came across Alton Brown talking about his favorite chicken dish to cook. Chicken thighs with a paprika rub then stuffed with pimento olives! Well it sounded and looked fantastic so I thought I definitely need to make this!!! Have to say, awesome crispy skin, super juicy and so flavorful!!! I served mine with some simple roasted potatoes and some mixed greens. So this Spanish Style Pimento Stuffed Chicken Thighs is the measurements I used but the idea is all Altons!
This looks fantastic. Is it spicy? Or could I add some spice, which should I choose. I am into spicy the last couple of weeks
Thanks so much!!! Its not spicy, I used sweet paprika. You can add a few pinches of cayenne pepper to add a kick! 🙂