This right here is one of my very favorite salads. Its incredibly simple with just a handful of ingredients but the colors and flavors are beautiful! Peppery tender arugula, sweet pears & the sweet crunch of pomegranate seeds. The flavors are just wonderful!
I’ll be serving this salad at Christmas dinner; after antipasto and before dinner. To dress this, I make a very basic red wine & shallot vinaigrette and finish off with fresh cracked pepper. While its elegant enough for the holidays its also easy enough to eat as a light lunch any day of the week.